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EFSA Issues New Guidance to Help Companies Bring Microbial Food Products to EU Market
New guidance from the European Food Safety Authority (EFSA) explains how applicants should prepare submissions for food products that contain, use, or are made with microorganisms under the EU’s food-safety approval system.
First Unified Pacific Regional Standard Coming Soon
Standards Australia (SA) is helping Pacific nations move toward their first unified regional standard, with a draft now open for public comment on Quick Frozen Cassava.
France Makes Nutri-Score Labeling Mandatory, But Excludes Traditional Food Products
France’s National Assembly has approved a measure making Nutri-Score labeling mandatory on most food packaging, but excluding products with protected designations such as AOP, AOC, or IGP.
China Issues GB/T 46511, First National Standard for Digital Food Manufacturing Plants
China has released its first national standard for digital food manufacturing, marking a major step toward unifying technical guidance in the sector.
BioMar Certified under Sustainable Aquafeed Standard for French and Spanish Facilities
BioMar, a Denmark-based global producer of aquafeed, has been certified by DNV under the Aquaculture Stewardship Council (ASC) Feed Standard for its facilities in Nersac, France, and Dueñas, Spain.
Hemp Use in Food Explored at TAIEX Workshop in North Macedonia
The Institute for Standardization of the Republic of North Macedonia (ISRSM) organized a two-day workshop on October 29-30 focused on the use of hemp in food production,
Croatia Adopts New Rules for Authorizing Two Types of Food and Feed Control Laboratories
The Ministry of Agriculture of Croatia has adopted a new regulation,
France Expands Sustainable Food Label to Restaurants and Caterers
France has expanded its national anti-food waste label from the food distribution sector to include restaurants and catering services.
China Opens Consultation on New Rules for Online Catering Food Safety
The State Administration for Market Regulation (SAMR) has launched a public consultation on a draft regulation to strengthen food-safety responsibility for online catering platforms and the restaurants operating through them.
TÜRKAK Introduces IFS Accreditation in Türkiye
The Turkish Accreditation Agency (TÜRKAK) has officially begun offering accreditation services for the International Featured Standards (IFS),
16th Quality Austria Food Forum Highlights New Sustainability and Packaging Rules
The 16th Quality Austria Food Forum, held on September 30, brought together around 100 experts to discuss
FDA Invites Comment on Third-Party Food Safety Certification Rule
The U.S. Food and Drug Administration (FDA), the federal agency responsible for overseeing food safety and regulating imports,Global News
MSC Opens Review Of Chain Of Custody Standard For Public Consultation
The Marine Stewardship Council (MSC) has launched a public consultation on proposed revisions to its Chain of Custody Standard, inviting stakeholders across the seafood supply chain to provide feedback until May 30, 2026.
Call For Food Sector Stakeholders To Influence ISO 22000 Revision Through National Committees
Food sector stakeholders who apply ISO 22000 in practice have the opportunity to influence its revision by bringing real-world experience into the process.
AutoCarbon Certification Scheme Due in 2027 As Pilot Phase Begins
The International Automotive Oversight Bureau (IAOB) has announced AutoCarbon,
ISO 14064-5 Introduces Guidance For Remote Verification Of Greenhouse Gas Data
The International Organization for Standardization (ISO) has introduced ISO 14064-5, which provides guidance on how to carry out verification and validation of greenhouse gas (GHG) data using remote techniques in digital environments.
ISO 9002 Revision Moves To Draft International Standard Stage
The revision of ISO 9002 has entered the Draft International Standard (DIS) stage, with ISO/TC 176/SC 2, the ISO subcommittee responsible for quality systems, advancing the project into formal consultation.
ISO 37304 Compliance Management Certification Standard Advances to Final Draft Stage
The International Organization for Standardization (ISO) has advanced ISO 37304 to the final draft international standard (FDIS) stage.
One Vote Tips Toward New Edition Of ISO/IEC 17065 Over Amendment
One vote has tipped the decision toward publishing a new edition of ISO/IEC 17065 instead of issuing a separate amendment, following a closely split ballot within the International Organization for Standardization (ISO).
Is ISO 25500 a Solution to Supply Chain Data Challenges?
ISO 25500, a draft series of standards from the International Organization for Standardization (ISO), is presented by the Electronic Commerce Code Management Association (ECCMA) as a possible way to address long-standing problems with unreliable data across global supply chains.
IFS Updates Food, Logistics, Broker And Pacsecure Doctrines To Clarify Certification Rules
The International Featured Standards (IFS) has published updated doctrine documents for its current standards covering food production, logistics, brokerage, and packaging materials, clarifying how certification requirements should be applied without revising the standards themselves.
PAS 25535 on Sustainability in Asset Management Reaches Draft Stage
PAS 25535, a specification focused on integrating sustainability into asset management systems, has reached the committee draft stage within the International Organization for Standardization (ISO), marking the close of its initial comment period.
ISO 9001 Revision Moves to FDIS Stage as Early Analysis Questions Scope of Changes
The International Organization for Standardization (ISO) has confirmed that the revision of ISO 9001 has entered the Final Draft International Standard (FDIS) stage, marking the last step before publication.
