FAST Components Europe has become the first organization in Spain accredited by the Spanish National Accreditation Body (ENAC) to test the authenticity of electronic components in line with IDEA-STD-1010.
The Global Food Safety Initiative (GFSI) has published Chinese, Japanese and Spanish translations of the second edition of its food safety culture position paper, making the updated framework more accessible to businesses and food safety professionals worldwide.
ECIJA Abogados has become the first law firm in Spain to achieve accredited certification to ISO/IEC 42001:2023, the international standard for artificial intelligence management systems.
The Spanish Association for Standardization (UNE) and the Data Spaces Reference Center (CRED) have published two new specifications designed to support data interoperability in the food and mobility sectors.
The Spanish Association for Standardization (UNE) has announced the winners of its 2026 awards, recognizing contributions to innovation, technical standardization and committee leadership.
AENOR, a Spanish standards and conformity assessment organization, has certified San Sebastián as the first “City for Entrepreneurial Talent” in the country,
Key ISO and IEC digital identity standards, including the ISO/IEC 18013 and ISO/IEC 23220 series, are now freely accessible worldwide through a new sponsorship model set up by the German Institute for Standardization (DIN) and the OpenWallet Foundation (OWF).
The Global Food Safety Initiative (GFSI) has opened a public consultation on the recently updated FSSC 22000 Version 7 as part of its assessment against the GFSI Benchmarking Requirements Version 2024.
Accreditation bodies are putting the ISO 14001:2026 transition timetable into practice, with Norwegian Accreditation (NA) among the latest to publish detailed arrangements for certification bodies moving to the revised environmental management systems standard.
Three tourism standardization proposals are now under consideration at the International Organization for Standardization (ISO), covering restaurant evaluation, professional tourist guide services and the use of artificial intelligence with tourism destination data.
The International Organization for Standardization (ISO) has released ISO 14002-3:2026, new guidance to help organizations using ISO 14001 address climate change through their environmental management systems.
The Artificial Intelligence Quality Infrastructure (AIQI) Consortium has published a new use case examining how AI could support management system certification decisions, including the risks, limitations and controls that conformity assessment bodies may need to consider.
The International Organization for Standardization (ISO) has published ISO 11462-1:2026, updating guidance on statistical process control (SPC) to help organizations improve the stability and capability of their processes.
The Codex Alimentarius Commission (CAC) has adopted new requirements for foods sold in multipacks or grouped together in one outer package, clarifying what information must appear on the packaging consumers see when buying the product.
The Science Based Targets initiative (SBTi) published Version 2.0 of its Corporate Net-Zero Standard on June 11, introducing new requirements for how companies set climate targets, plan their transition to net zero, report progress and deal with emissions that remain.
Kiwa and CSA Group have agreed on a deal worth around $1.5 billion for Kiwa to acquire CSA Group’s testing, inspection and certification business, significantly expanding the Dutch company’s presence in North America.
ISO/IEC 25005-1:2026, published in July, provides a common international framework for how smart cities can make better use of data across urban governance and services.