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Mexico Postpones Final Labeling Phase for Prepackaged Food and Drink Products
Mexico has extended the second phase of its food labeling standard for prepackaged foods and non-alcoholic beverages until December 31, 2025.
FDA Extends Deadline for Front-of-Package Nutrition Label Proposal
The U.S. Food and Drug Administration (FDA) has extended the comment period for its proposed front-of-package (FOP) nutrition labeling rule until July 15.
Skretting Certified under ASC Feed Standard Ahead of Compliance Deadline
Skretting, an aquaculture feed manufacturer based in Stavanger, Norway, has been certified under the ASC Feed Standard by DNV.
Valore Sicilia Project Boosts Agri-Food Transparency Through Blockchain and Certification
The Agency for the Mediterranean has launched the Valore Sicilia project to improve traceability and promote the origin and quality of Sicilian agri-food products.
French Labels That Guarantee Food Quality and Origin Explained
An infographic published by France’s Ministry of Agriculture clearly explains the country’s system of quality and origin labels, used to certify over 1,100 food and agricultural products.
EU Updates Certification Templates for Imported Animal-Based Foods
The European Union has updated the certificate templates required for importing and transiting certain animals and animal-derived foods.
Podravka Factory Achieves BRCGS Certification Following Audit
Podravka’s Vegeta, Soup, and Pasta Factory has successfully passed the BRCGS Food Safety audit, confirming that its product range meets the highest global standards for food safety and quality.
East African Community Proposes New Standard for Food Labeling
The Tanzania Bureau of Standards (TBS) has released a draft general standard for the labeling of prepackaged foods under the East African Community (EAC) framework.
Korea Revises Food Labeling Rules to Prevent Waste and Expand Nutrition Requirements
South Korea’s Ministry of Food and Drug Safety (MFDS) has revised national food labeling rules to reduce waste from unsold export products, improve consistency, and expand nutrition label requirements.
Stronger Guidance for Food Waste Diagnosis Released in France
The CTCPA, France’s Technical Center for the Conservation of Agricultural Products, has released an updated version of its guide for diagnosing food waste.
New Zealand GAP Scheme Granted IFA v6 Smart Recognition for Fruit and Vegetables
New Zealand GAP has been officially benchmarked equivalent to GLOBALG.A.P. Integrated Farm Assurance (IFA) version 6 Smart for fruit and vegetables, effective April 7, 2025.
Montenegro Opens Refund Call for Organic Certification and Control Costs
The Ministry of Agriculture, Forestry and Water Management of Montenegro has announced a public call to refund costs related to control and certification in organic production for this year, with a total of 170,000 euros allocated.Global News
International Quality Awards 2026 Finalists Announced
The Chartered Quality Institute (CQI), a professional body for quality management, has announced the finalists for its International Quality Awards 2026,
ASC Chain Of Custody Set To Become Supply Chain Module In Major Overhaul
The Aquaculture Stewardship Council (ASC), an international non-profit that sets standards for responsible seafood farming,
ISO 22000 Revision Enters Public Enquiry Stage
The International Organization for Standardization (ISO) has moved the revision of ISO 22000 to the public enquiry stage.
ISO 19011 Auditing Standard Enters Final Stage With Hybrid And Digital Shift
The International Organization for Standardization (ISO) has advanced the revision of ISO 19011 to the Final Draft International Standard (FDIS) stage.
IMDRF Playbook Guides Global Use Of Shared Medical Device Regulatory Reviews
The International Medical Device Regulators Forum (IMDRF) has published a playbook to help regulators use shared approaches when reviewing medical devices, known as regulatory reliance.
DIN Introduces First Framework For AI Testing Tools
The German Institute for Standardization (DIN) has published DIN SPEC 92006, introducing the first unified framework for artificial intelligence (AI) testing tools and setting clear requirements for how these tools should be designed and used.
FSSC 22000 Version 7 Release Moved To May 2026
The Foundation for Food Safety Certification (FSSC) has delayed the launch of FSSC 22000 Version 7, with publication now expected in early May 2026.
FSC Launches Normative Newsfeed For Clearer Requirements Updates
The Forest Stewardship Council (FSC) has introduced a new Normative Newsfeed to make updates to its requirements easier to track and understand.
OECD Report Links Standards To More Effective Regulation
The Organisation for Economic Co-operation and Development (OECD) has released a report examining how governments can improve regulation by making better use of standards, measurement, and assurance systems, known as quality infrastructure (QI).
ISO 9000 Revision Reaches Final Draft Stage, Publication Expected In May 2026
The revision of ISO 9000, the international standard that defines the basic concepts and vocabulary of quality management, has reached the Final Draft International Standard (FDIS) stage, the final step before publication.
ISO and IEC Form JTC 5 Committee on Digital Product Passport Standards
A new international standards committee has been created to develop standards for digital product passports (DPPs), systems designed to share key product information across the entire lifecycle and improve transparency and circular economy practices.
