Food Standards Australia New Zealand (FSANZ) has released an updated compilation of the Australia New Zealand Food Standards Code in a single, searchable PDF.
The National Institute of Industrial Technology (INTI) has been certified by the International Olive Council (IOC) for its competence in physicochemical analysis of olive oil.
The Italian Ministry of Health has launched the National Reference Laboratory for Food Improvers (LNR-FIA) to enhance food safety regarding additives, enzymes, and flavorings.
The UAE Ministry of Climate Change and Environment (MOCCAE) and the Food and Agriculture Organization (FAO) have launched a comprehensive assessment of the country’s food control system to enhance food safety and align with international standards.
The European Food Safety Authority (EFSA) has introduced ApisRAM.03, an advanced model designed to assess the impact of pesticides on honey bee colonies.
Foundation FSSC has announced that over 1,000 FSSC 22000 certificates have been issued to organizations in Turkey, highlighting the country's growing commitment to globally recognized food safety standards.
The International Organization for Standardization (ISO) has launched a new interactive dashboard that brings together more than 1,100 International Standards linked to environmental data.
EcoVadis has recognized the FSSC 24000 Social Management System Scheme as a valid certificate under the Labor and Human Rights topic, allowing certified companies to use it directly in EcoVadis sustainability assessments.
The IEEE Standards Association (IEEE SA) has added its portfolio of artificial intelligence standards to the new International AI Standards Exchange, a central platform created to support responsible AI development worldwide.
IVECO Group has updated its Customer Specific Requirements (CSRs) for organizations certified to IATF 16949, setting new expectations for how suppliers manage quality, testing, sustainability, and supply disruptions.
The Forest Stewardship Council (FSC) has opened a public consultation on the revision of its Chain of Custody standards, with comments accepted until January 25, 2026.
The Swedish Institute for Standards (SIS) reports that ISO member countries have approved the Draft International Standard ISO 9001:2026 with 97 percent voting in favor,
Eight agriculture and floriculture schemes have secured recognized status as GLOBALG.A.P. benchmarked schemes for 2025, giving producers accepted ways to meet market requirements without duplicate audits.
AI Clearing has become the first organization to earn certification under ISO/IEC 5259-3, the new international standard for managing data quality in artificial intelligence (AI) systems.
The Global Food Safety Initiative (GFSI) has opened applications for the Benchmarking Requirements Version 2024 (BMRs v2024), the criteria used to evaluate and recognise food safety certification programmes worldwide.
The Programme for the Endorsement of Forest Certification (PEFC) has opened a public consultation on its revised PEFC Project Sourcing standard, which is available for feedback until December 23, 2025.
The global textile and fashion industry is under increasing pressure to reduce waste, improve material use, and meet new expectations from regulators and consumers.