Saudi Arabia will hold the secretariat of the newly created International Organization for Standardization (ISO) technical committee ISO/TC 357, which will develop international standards for wound dressings and compresses.
The Saudi Standards, Metrology and Quality Organization (SASO) announced that its chemical and petroleum products laboratory branch in the Makkah region earned ‘My Green Lab’ Certification, with the laboratory achieving a score of 93%.
The Saudi Standards, Metrology and Quality Organization (SASO) has released an infographic outlining its 2026 activities in standards, product safety, and inspection programs across the Kingdom.
The Saudi Standards, Metrology and Quality Organization (SASO) has become the first organization in Saudi Arabia to achieve ISO/IEC 42001 certification for its artificial intelligence management system (AIMS),
The Gulf Cooperation Council Standardization Organization (GSO) has released a draft of GSO 2055-1:2026, setting general requirements for Halal food across all stages of the food supply chain.
Saudi Arabia unveiled the Golden Halal logo at the Makkah Halal Forum 2026, introducing a national halal accreditation mark for Saudi-certified products entering international markets.
The Saudi Accreditation Center (SAAC) received international recognition from the International Accreditation Forum (IAF) for its accreditation activities under ISO/IEC 17065:2012, which covers the certification of products, processes, and services.
The Saudi Accreditation Center (SAAC) has received new international recognition from the International Accreditation Forum (IAF) for accrediting certification bodies under ISO 17065 and ISO 27001,
The Saudi Accreditation Center (SAAC) has granted an accreditation certificate in the field of inspection to the National Center for Environmental Compliance Control.
Saudi Arabia hosted the annual meeting of the General Assembly of the Islamic Forum for Halal Accreditation Bodies (IFHAB) on December 18, 2024, in Makkah.
The International Organization for Standardization (ISO) has approved a new project to develop innovation management guidance for startups and small and medium-sized enterprises (SMEs).
BRCGS will launch Consumer Products Issue 5 at BRCGS Connect Americas in Nashville on October 13, 2026, introducing a revised certification standard for consumer product manufacturers. Audits against the new edition will begin on June 1, 2027.
The Global Reporting Initiative (GRI) has begun developing a new Sector Standard for food and beverage companies, covering sustainability impacts across their own operations and value chains.
Agraya has updated the sustainability claims used with its GGN label as new European Union rules on environmental marketing began to apply on September 27.
The Global Food Safety Initiative (GFSI) has opened public consultations on Freshcare Food Safety & Quality Standard Edition 5 (2026) and SQF Code Edition 10 for recognition against the GFSI Benchmarking Requirements Version 2024.
The International Organization for Standardization (ISO) has published ISO 20001:2026, its first management system standard dedicated to preventing and reducing food loss and waste across the food supply chain.
Global Accreditation Cooperation Incorporated (Global ACI) has updated the Carbon Offsetting and Reduction Scheme for International Aviation (CORSIA) sub-scope of its Multilateral Recognition Arrangement (MRA) to align it with the latest international guidance.
ISO and UNDP released ISO/UNDP 53001 on September 28, 2026, the world's first International Standard for managing contributions to the United Nations Sustainable Development Goals (SDGs).
The International Organization for Standardization (ISO) has released a detailed video explaining the changes in ISO 9001:2026 directly from its Central Secretariat.
A proposal has been submitted to develop the Journalism Trust Initiative (JTI) into a new ISO International Workshop Agreement (IWA), extending an existing European framework for trustworthy journalism to the international level.