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GSO Proposes Updated Halal Food Requirements
GSO Proposes Updated Halal Food Requirements
The Gulf Cooperation Council Standardization Organization (GSO) has released a draft of GSO 2055-1:2026, setting general requirements for Halal food across all stages of the food supply chain.
QUACERT Hosts Free Halal Standards Training For Businesses In Vietnam
QUACERT Hosts Free Halal Standards Training For Businesses In Vietnam
The Vietnam Certification Center (QUACERT) will host a free in-person training course on April 1, 2026, in Hanoi, to help organizations understand key Halal standards and access requirements for Halal markets.
Slovenia Introduces Flag Label On Food To Guarantee Full Domestic Origin
Slovenia Introduces Flag Label On Food To Guarantee Full Domestic Origin
The Ministry of Agriculture, Forestry and Food of Slovenia (MAFF) has introduced a new label featuring the national flag to guarantee that food products are entirely produced, processed, and packaged in Slovenia.
Shanghai Fumanjia Convenience Earns Grade A Under BRCGS Agents And Brokers Standard
Shanghai Fumanjia Convenience Earns Grade A Under BRCGS Agents And Brokers Standard
Shanghai Fumanjia Convenience (SFC) has achieved Grade A certification under the BRCGS Global Standard for Agents and Brokers after successfully passing an audit conducted by SGS, an international testing, inspection, and certification body.
BIS Invites Stakeholders To Discuss Roadmap For Sustainable Agriculture Standards
BIS Invites Stakeholders To Discuss Roadmap For Sustainable Agriculture Standards
The Bureau of Indian Standards (BIS) has invited stakeholders to a consultation meeting on March 11, 2026 to review and discuss a strategic roadmap for developing standards in the field of sustainable agriculture.
AFNOR Report Maps Standards Landscape For Data-Driven Agrifood Systems
AFNOR Report Maps Standards Landscape For Data-Driven Agrifood Systems
AFNOR Group has published a report that maps the emerging standards landscape for data-driven agricultural and agrifood systems, highlighting ongoing international standardization work and the role of French stakeholders in shaping it.
GLOBALG.A.P. Tool Aims To Ease Shift From HPSS To IFA Certification
GLOBALG.A.P. Tool Aims To Ease Shift From HPSS To IFA Certification
GLOBALG.A.P. has introduced a transition tool to help producers expand their certification from the Harmonized Produce Safety Standard (HPSS) to the Integrated Farm Assurance (IFA) standard, as buyer requirements in North America increasingly extend beyond food safety alone.
FDA Issues New Guidance On Food Traceability Rule
FDA Issues New Guidance On Food Traceability Rule
The U.S. Food and Drug Administration (FDA) has released new guidance to help companies comply with its Food Traceability Rule, clarifying how the requirements apply across the food supply chain.
COSA Method Certification Debuts with CSQA as First Authorized Body
COSA Method Certification Debuts with CSQA as First Authorized Body
A new COSA Method certification has been introduced to measure and strengthen food safety culture in agri-food companies.
SQF Institute Names Finalists for 2026 Excellence Awards
SQF Institute Names Finalists for 2026 Excellence Awards
The SQF Institute has announced six finalists for its 2026 SQF Excellence Awards, recognizing professionals who advance food safety through auditing and site leadership under the Safe Quality Food program.
France Launches Work On National Anti Food Waste Label For Agrifood Companies
France Launches Work On National Anti Food Waste Label For Agrifood Companies
France has launched work on a new reference framework for the National Anti Food Waste Label aimed at agrifood companies, extending a state-backed scheme created under the AGEC law to reduce food waste across the supply chain.
Thailand Establishes National Halal Food Standard Across Entire Food Chain
Thailand Establishes National Halal Food Standard Across Entire Food Chain
Thailand has formally established a national Halal food standard that applies to the entire food chain, from raw material acceptance to food service.

Global News

ISO/TS 19384 Sets First Standard for Digital Service Excellence
ISO/TS 19384 Sets First Standard for Digital Service Excellence
The International Organization for Standardization (ISO) has released ISO/TS 19384:2026,
FSSC Issues Five Sector-Specific Guides for Development Program Implementation
FSSC Issues Five Sector-Specific Guides for Development Program Implementation
The Foundation for Food Safety Certification (FSSC) has published five sector-specific guidance documents to support organizations using the FSSC Development Program,
ISO 14001 Fourth Edition Officially Released
ISO 14001 Fourth Edition Officially Released
The International Organization for Standardization (ISO) has published ISO 14001:2026, marking the release of the fourth edition of the world’s most widely used environmental management systems standard. 
Global ACI Introduced: IAF and ILAC Successor Presents New Identity
Global ACI Introduced: IAF and ILAC Successor Presents New Identity
A new international accreditation body, Global Accreditation Cooperation Incorporated, has introduced a new identity as Global ACI, including a logo and communication channels after starting operations on January 1, 2026.
ISO 17067 Revision Expands Conformity Assessment Schemes
ISO 17067 Revision Expands Conformity Assessment Schemes
The International Organization for Standardization (ISO) Committee on Conformity Assessment (CASCO) is revising ISO/IEC 17067 to expand its scope from product certification to a broader framework for conformity assessment schemes.
ISO Establishes Working Group on Environmental and Social Impact Data in Agrifood Systems
ISO Establishes Working Group on Environmental and Social Impact Data in Agrifood Systems
The International Organization for Standardization (ISO) has set up a new working group under ISO/TC 347 to develop a standardized way to record and share data on environmental and social impacts across agrifood supply chains.
European AI Standard for Computer Vision prEN 18281 Enters Public Enquiry
European AI Standard for Computer Vision prEN 18281 Enters Public Enquiry
A European draft standard, prEN 18281, for evaluating AI systems that analyze images and video has entered public enquiry, setting out how such systems should be assessed as part of the broader framework supporting the EU AI Act.
Work Begins on IEC 60601-1 Medical Electrical Equipment Safety Standard Update
Work Begins on IEC 60601-1 Medical Electrical Equipment Safety Standard Update
The International Electrotechnical Commission (IEC) has begun work on updating IEC 60601-1, the core standard for the safety and essential performance of medical electrical equipment.
ISSB Proposes Updates to Three SASB Standards, Refining Sustainability Reporting in Agriculture, Food and Power
ISSB Proposes Updates to Three SASB Standards, Refining Sustainability Reporting in Agriculture, Food and Power
The International Sustainability Standards Board (ISSB) has issued a consultation on proposed amendments to three Sustainability Accounting Standards Board (SASB) Standards to support alignment with IFRS S1 and IFRS S2,
FSC Proposes New Approach To Intact Forest Landscapes Protection
FSC Proposes New Approach To Intact Forest Landscapes Protection
The Forest Stewardship Council (FSC) has launched two public consultations on draft Advice Notes to strengthen how Intact Forest Landscapes (IFLs) are managed and protected.
VDA Releases Automotive SPICE Yellow Volume 3rd Revised Edition for Public Review
VDA Releases Automotive SPICE Yellow Volume 3rd Revised Edition for Public Review
The German Association of the Automotive Industry (VDA) Quality Management Center (QMC) has released the Automotive SPICE Yellow Volume 3rd revised edition, opening a public feedback period until May 12, 2026.
Technical Guides Explain 2026 Updates to ISO 9001 and ISO 14001
Technical Guides Explain 2026 Updates to ISO 9001 and ISO 14001
Global certification body Bureau Veritas has released two technical guides on the revised versions of ISO 9001 and ISO 14001,
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