The Standards Institution of Israel (SII) has awarded Yad Mordechai an official Standards Mark certificate for its olive oil products, recognizing the company as the only producer currently holding the mark.
The Government of Vietnam has issued Decree No. 127/2026/ND-CP, setting a legal framework for managing the quality of halal products and services and supporting their development.
A French translation of the Draft International Standard (DIS) for ISO 22000, which sets requirements for food safety management systems, has now been completed as part of the revision led by the International Organization for Standardization (ISO).
The Consumer Affairs Agency (CAA) has revised Japan’s Food Labeling Standards to update allergen information and improve how key safety details are presented on food products.
The Accreditation Body of Serbia (ATS) has announced updates to accreditation scopes for certification bodies in organic food production following the adoption of a new Law on Organic Production, which takes effect on June 1, 2026.
Lubimar, a seabass and seabream farm in southern Spain, has become the first to be certified to the Aquaculture Stewardship Council (ASC) Farm Standard.
The U.S. Department of Agriculture (USDA) has begun a national campaign to promote its voluntary “Product of USA” label, now limited to meat, poultry, and egg products fully produced in the United States.
GLOBALG.A.P. is building local expertise in Ecuador and Colombia by training organizations to help producers meet certification requirements and access international markets.
The State Administration for Market Regulation (SAMR) has issued a Q&A to explain how foods for special medical purposes (FSMP) should be registered under China’s updated national standards, helping companies understand how to apply the new rules in practice.
ISO and IEC have published updated guidance on the use of artificial intelligence in technical committees, defining how AI may be used during the development of international standards.
The Swedish Institute for Standards (SIS) has opened public access to the draft version of ISO 9002, allowing organizations and quality professionals to read and comment on the official guidance for applying ISO 9001 before the document is finalized.
The International Organization for Standardization (ISO) has published ISO 33400:2026, updating the international vocabulary for reference materials (RM) and certified reference materials (CRM).
The International Association for Testing, Inspection and Certification (TIC Council) has published a paper urging policymakers to recognize the ISO 14019 series as the framework for sustainability assurance,
The Chartered Quality Institute (CQI) announced the winners of the International Quality Awards 2026 during the Quality Live event in London on June 25,
The International Aerospace Quality Group (IAQG) has centralized the authentication of aerospace quality management system auditors, replacing the previous network of independent Auditor Authentication Bodies (AABs).
The Forest Stewardship Council (FSC) has launched a new online training course to support implementation of its revised trademark standard, FSC-STD-50-001 V3-0, which takes effect on July 1, 2026.
The International Organization for Standardization (ISO) has released ISO/DIS 9002 for ballot, opening the international comment period on the revision of the guidance standard for applying ISO 9001.