As ISO/IEC 27002 approaches its scheduled five-year review in 2027, the Royal Netherlands Standardization Institute (NEN) has begun preparing the Dutch contribution to the expected revision.
The Belgian Accreditation Body (BELAC) announced that Belgium will adopt the VCA 2026/6.1, the updated contractor safety certification scheme, from July 1, 2026, with no transition period.
The Netherlands Standardization Institute (NEN) has simplified the Self Assessment Questionnaire (SAQ) used in the Safety Culture Ladder (SCL) certification process.
The Netherlands Standardization Institute (NEN) has revoked the license of Cetradex Certificatie B.V. to carry out certification activities under the Safety Culture Ladder (SCL) scheme, effective June 4, 2026.
The Royal Netherlands Standardization Institute (NEN) is preparing a new committee focused on methods for assessing the environmental impact of medical devices, with the aim of helping shape Dutch input into future European and international standardization work.
The Netherlands Standardization Institute (NEN) is seeking members for new working groups that will further develop three Dutch Technical Agreements (NTAs) related to industrial, flexible, and demountable (IFD) infrastructure construction methods.
The World Marrow Donor Association (WMDA) has been accredited by the Dutch Accreditation Council (RvA), allowing the organization to certify stem cell donor registries and transplant coordination services under internationally recognized requirements.
The Dutch Accreditation Council (RvA) has launched an updated version of its Prisma Reporting Tool, introducing changes to how assessment findings, deviations, and reports are structured and presented.
The Netherlands Standardization Institute (NEN) is calling on national stakeholders to take part in international tourism standardization through ISO/TC 228,
The Netherlands Standardization Institute (NEN) has launched a free risk analysis tool to help healthcare organizations and other entities that process personal health data carry out the information security risk assessment required under NEN 7510.
ISO and IEC have published ISO/IEC 27017:2026, an updated international standard providing guidance on information security controls for cloud services.
ISO/DIS 56011, a draft international standard outlining the knowledge, skills, and behaviors needed to manage innovation effectively, is now open for feedback.
The International Organization for Standardization (ISO) has published Education about Standardization: Perspectives and Practices (PUB100508), a new guide exploring how standards are being integrated into education systems worldwide.
ISO/IEC 9837:2026, a new international standard on systems resilience, provides a common basis for understanding how systems can withstand disruptions, adapt to adverse conditions, and recover from failures.
The Deming Prize Committee announced the 2026 winners on October 6, recognizing two individuals for their contributions to quality management and four organizations from Japan, India, and Indonesia.
The International Organization for Standardization (ISO) has approved a new project to develop innovation management guidance for startups and small and medium-sized enterprises (SMEs).
BRCGS will launch Consumer Products Issue 5 at BRCGS Connect Americas in Nashville on October 13, 2026, introducing a revised certification standard for consumer product manufacturers. Audits against the new edition will begin on June 1, 2027.
The Global Reporting Initiative (GRI) has begun developing a new Sector Standard for food and beverage companies, covering sustainability impacts across their own operations and value chains.
Agraya has updated the sustainability claims used with its GGN label as new European Union rules on environmental marketing began to apply on September 27.
The Global Food Safety Initiative (GFSI) has opened public consultations on Freshcare Food Safety & Quality Standard Edition 5 (2026) and SQF Code Edition 10 for recognition against the GFSI Benchmarking Requirements Version 2024.
The International Organization for Standardization (ISO) has published ISO 20001:2026, its first management system standard dedicated to preventing and reducing food loss and waste across the food supply chain.