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Italy Opens Preliminary Inquiry for Seventeen Standards on Safety, Sustainability, and Emerging Needs
The Italian national standardization body UNI has launched a preliminary public inquiry for 17 proposed standards, open from May 8 to May 22, 2025.
AFNOR Launches New Tool to Measure Quality Culture in Organizations
The AFNOR Group has introduced a new tool—the Quality Culture Barometer—designed to help organizations assess employee engagement and alignment with their internal quality culture.
Skretting Certified under ASC Feed Standard Ahead of Compliance Deadline
Skretting, an aquaculture feed manufacturer based in Stavanger, Norway, has been certified under the ASC Feed Standard by DNV.
RvA Begins Publishing Updated Accreditation Protocols
The Dutch Accreditation Council (RvA) has started releasing revised versions of its Specific Accreditation Protocols (SAPs), which provide required practical guidance for particular accreditation areas.
UNE Leads Creation of European Guide for Applying AI in Process Industries
The Spanish Association for Standardization (UNE) has led the development of CWA 18211:2025, a new European guide that explains how to apply artificial intelligence (AI) in process industries.
POSCH Celebrates Three Decades of Certification with Quality Austria
POSCH, a medium-sized machinery company from southern Austria, is celebrating 30 years of certification by Quality Austria Certification.
Valore Sicilia Project Boosts Agri-Food Transparency Through Blockchain and Certification
The Agency for the Mediterranean has launched the Valore Sicilia project to improve traceability and promote the origin and quality of Sicilian agri-food products.
New UNI Guide Unites ISO 27001 and NIST Framework for Stronger Cyber Defense
The Italian national standards body UNI has published UNI/PdR 174:2025, a new guideline to help organizations improve their digital resilience.
French Labels That Guarantee Food Quality and Origin Explained
An infographic published by France’s Ministry of Agriculture clearly explains the country’s system of quality and origin labels, used to certify over 1,100 food and agricultural products.
EU Updates Certification Templates for Imported Animal-Based Foods
The European Union has updated the certificate templates required for importing and transiting certain animals and animal-derived foods.
Podravka Factory Achieves BRCGS Certification Following Audit
Podravka’s Vegeta, Soup, and Pasta Factory has successfully passed the BRCGS Food Safety audit, confirming that its product range meets the highest global standards for food safety and quality.
Boosting European Identity Systems: New Standard Improves Biometric Verification
A new guidance document has been published in the UK to support safer and more efficient use of facial and fingerprint recognition across Europe.Global News

RvA List Unifies Key Accreditation Documents, From Global to National Levels
The Dutch Accreditation Council (RvA) has released a new document that brings together accreditation requirements from global, regional, and national levels.
Call for Future Leaders: IEC Opens Nominations for 2025 Young Professionals Programme
The International Electrotechnical Commission is calling on national committees to submit nominations for the 2025 edition of the IEC Young Professionals Programme.
ISO Eyes Committee to Coordinate Sustainability Standards Across Events
A new ISO Technical Committee has been proposed to address sustainability and other key challenges in the global events industry.
SBTi Seeks Feedback on Draft of Updated Corporate Net-Zero Standard
The Science Based Targets initiative (SBTi) has opened public consultation on Version 2.0 of its Corporate Net-Zero Standard, which will tighten requirements for emissions reduction and reshape how companies use carbon credits.
New Cosmetics GMP Standard Draft Seeks to Modernize ISO 22716
A new draft standard titled GMP-MS-716 aims to update and expand upon ISO 22716 for Good Manufacturing Practices in the cosmetics industry, incorporating industry feedback and modern operational needs.
Top Food Safety Contributors Named at 2025 BRCGS Awards in Milan
The 2025 BRCGS Awards, presented at BRCGS Connect in Milan, honored individuals and organizations driving excellence in food safety and certification.
Fake IAF CertSearch Site Raises Concerns About Online Trust and Database Security
DAkkS has issued a warning about a fake version of the IAF CertSearch website, the global database used to verify accredited certifications.
Survey Launched Ahead of Review of ISO 17100 Translation Standard
A global survey is now open to gather input on the use of ISO 17100:2015 Translation Services — Requirements, ahead of a planned review of the standard in the second half of 2025.
IFS Releases New Doctrine and Multi-Site Guideline for Wholesale and Cash & Carry 3
Two new documents are now available to support the rollout of IFS Wholesale and Cash & Carry version 3, which becomes mandatory on November 1, 2025.
International Quality Awards 2025 Finalists Announced by CQI
The Chartered Quality Institute (CQI) has announced the finalists for the International Quality Awards 2025, recognizing excellence across nine categories.
BRCGS Updates Module 10 on Plastic Pellet Loss Prevention for Packaging Materials Issue 7
BRCGS has released an updated version of Module 10 on plastic pellet loss prevention, now aligned with Issue 7 of the BRCGS Packaging Materials Standard.