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China Updates National Rules for Labeling Prepackaged Food
China has issued a revised version of its national standard GB 7718–2025 for labeling prepackaged food, which will take effect on March 16, 2027, following a two-year transition period.
China Launches Accreditation Projects for Artificial Intelligence and Privacy Information Management Systems
The China National Accreditation Service for Conformity Assessment (CNAS) recently held kickoff meetings for two major projects to establish accreditation systems for artificial intelligence (AI) management and privacy information management.
BAIC Research Institute Receives China’s First Req.MMi Evaluation Certificate
The China Quality Certification Center (CQC) has awarded the nation's first Requirements Maturity Model Integration (Req.MMi) evaluation certificate to Beijing Automotive Research Institute Co., Ltd. (BAIC Research Institute), confirming it has achieved Level 2 maturity (managed level).
CNAS Case of Best Practice Featured for 2025 World Accreditation Day
A case of best practice submitted by the China National Accreditation Service for Conformity Assessment (CNAS) has been featured on the official platforms of the International Accreditation Forum (IAF) and the International Laboratory Accreditation Cooperation (ILAC).
CQC Supports Fujian's Textile Carbon Footprint Certification Pilot
The China Quality Certification Center (CQC) was invited to participate in a seminar and conduct field inspections in Jinjiang, a city in Fujian Province, to support the region’s carbon footprint certification pilot for the textile industry.
CQC Selected as Evaluation Agency for Beijing SMEs' Digital Transformation
The China Quality Certification Center (CQC) has been chosen by the Beijing Municipal Bureau of Economy and Information Technology as an evaluation agency for the pilot project on the digital transformation of small and medium-sized enterprises (SMEs) in Beijing.
CQC Issues First Certifications for Solid Waste Treatment and Water Efficiency Under Dual Carbon Policy
In line with China’s dual carbon policy, the China Quality Certification Center (CQC) has issued its first certifications for Solid Waste Treatment Management and Water Efficiency Management.
China Introduces Three New Food Safety Standards
China has introduced three regulatory updates aimed at enhancing food safety and product quality.
CQC Passes Reassessment for Oman Energy Efficiency Labeling Program
China Quality Certification Center (CQC) successfully passed the reassessment by the Directorate General for Standards and Metrology (DGSM) under Oman’s Ministry of Commerce, Industry, and Investment Promotion on February 10, 2025.
Certification in China Hits Record Levels, Poised for Further Growth
China issued over 1.79 million certificates bearing the China National Accreditation Service for Conformity Assessment (CNAS) mark as of December 31, 2024, a 6% year-on-year increase and a new record.
Henan Energy Group and Subsidiaries Earn Compliance Management Certification
The China Quality Certification Center (CQC) awarded compliance management system certification to Henan Energy Group Co., Ltd. and its subsidiaries:
China Releases New Standard for Assessing Greenhouse Gas Emission Reductions
China has introduced GB/T 44915-2024, a national standard for assessing greenhouse gas emission reductions in waste gas, wastewater treatment, and waste residue recovery.Global News
FSSC 22000 Version 7 Release Moved To May 2026
The Foundation for Food Safety Certification (FSSC) has delayed the launch of FSSC 22000 Version 7, with publication now expected in early May 2026.
FSC Launches Normative Newsfeed For Clearer Requirements Updates
The Forest Stewardship Council (FSC) has introduced a new Normative Newsfeed to make updates to its requirements easier to track and understand.
OECD Report Links Standards To More Effective Regulation
The Organisation for Economic Co-operation and Development (OECD) has released a report examining how governments can improve regulation by making better use of standards, measurement, and assurance systems, known as quality infrastructure (QI).
ISO 9000 Revision Reaches Final Draft Stage, Publication Expected In May 2026
The revision of ISO 9000, the international standard that defines the basic concepts and vocabulary of quality management, has reached the Final Draft International Standard (FDIS) stage, the final step before publication.
ISO and IEC Form JTC 5 Committee on Digital Product Passport Standards
A new international standards committee has been created to develop standards for digital product passports (DPPs), systems designed to share key product information across the entire lifecycle and improve transparency and circular economy practices.
Third Edition of ISO 22301 Business Continuity Standard Enters Development
The next revision of ISO 22301, the international standard for business continuity management systems (BCMS), has moved into development.
Global Accreditation Cooperation Incorporated Launches Website
Global Accreditation Cooperation Incorporated has launched its new official website, providing a central online platform for the organization that became the single global body for international accreditation cooperation.
Cradle to Cradle Certified Version 5 Released With Stronger Focus On Measurable Product Requirements
The Cradle to Cradle Products Innovation Institute (C2CPII) has released Version 5 of the Cradle to Cradle Certified standard,
IEC 63372 Establishes Method For Measuring Carbon Footprint And Avoided Emissions In Electronics
The International Electrotechnical Commission (IEC) has published IEC 63372,
IFAN Launches Podcast Highlighting Perspectives Of Standards Users
The International Federation of Standards Users (IFAN), a global organization representing the interests of standards users, has launched a podcast aimed at sharing the experiences of organizations and professionals who use standards in their work.
ISO 25859 for Thermophilic Microorganisms in Dairy Under Development
The International Organization for Standardization (ISO) is developing ISO 25859, a new international standard that will define how microorganisms that grow at high temperatures are counted in milk and dairy products.
