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Selected News

2026 Baldrige Award Enters Site Visit Stage with 13 Finalists
2026 Baldrige Award Enters Site Visit Stage with 13 Finalists
Thirteen U.S. organizations have reached the site visit stage of the 2026 Malcolm Baldrige National Quality Award, bringing the process closer to selecting this year’s recipients.
Department of War Suspends CMMC Phase II Certification Requirements
Department of War Suspends CMMC Phase II Certification Requirements
The United States Department of War (DoW) has suspended Cybersecurity Maturity Model Certification (CMMC) Phase II requirements before they became mandatory, launching a 60-day review of the program that could lead to significant changes in how cybersecurity requirements are applied to defense contractors.
SCC Launches ISO 14067 Accreditation Scheme for Carbon Footprint Claims
SCC Launches ISO 14067 Accreditation Scheme for Carbon Footprint Claims
The Standards Council of Canada (SCC) has launched a new Carbon Footprint of Products (CFP) accreditation scheme for bodies that independently validate and verify carbon footprint claims under ISO 14067.
ANSI Integrates Workcred to Strengthen Workforce Credentialing
ANSI Integrates Workcred to Strengthen Workforce Credentialing
The American National Standards Institute (ANSI) has integrated Workcred, Inc. into the organization as a new ANSI division, effective July 1, 2026.
Lina Araceli González Morales Wins Inaugural IAAC Women Leader Award
Lina Araceli González Morales Wins Inaugural IAAC Women Leader Award
The Inter-American Accreditation Cooperation (IAAC) has presented its first Women Leader in Accredited Conformity Assessment Award to Lina Araceli González Morales, director of operations at FACTUAL SERVICES S.C.
SCC Launches Accreditation Scheme for Beef Without Growth-Enhancing Products
SCC Launches Accreditation Scheme for Beef Without Growth-Enhancing Products
The Standards Council of Canada (SCC) has launched a new accreditation sub-program for certification bodies verifying Canada's Growth Enhancing Product-free (GEP-free) beef program for exports to the European Union.
NVIDIA Halos AI Systems Inspection Lab Becomes First Accredited Inspection Program for Physical AI Safety
NVIDIA Halos AI Systems Inspection Lab Becomes First Accredited Inspection Program for Physical AI Safety
The NVIDIA Halos AI Systems Inspection Lab has become the first accredited inspection program for the safety of physical AI systems after receiving ISO/IEC 17020 accreditation from the ANSI National Accreditation Board (ANAB).
Quebec Opens Consultation on Good Practices Guide for Public Works
Quebec Opens Consultation on Good Practices Guide for Public Works
The Bureau de normalisation du Québec (BNQ) has opened a public consultation on draft guide BNQ 9600-100, a new good practices guide intended to help Quebec municipalities use more consistent approaches to public works.
Biotechnology Standards Fall Short of Industry Needs, ASCET Finds
Biotechnology Standards Fall Short of Industry Needs, ASCET Finds
The Advancing Standardization for Critical and Emerging Technologies Center of Excellence (ASCET) has released a new environmental scan identifying standards gaps and emerging priorities across the biotechnology sector.
ANSI Recognizes 27 Leaders with 2026 Leadership and Service Awards
ANSI Recognizes 27 Leaders with 2026 Leadership and Service Awards
The American National Standards Institute (ANSI) has announced the 27 recipients of its 2026 Leadership and Service Awards, recognizing contributions to standards development, conformity assessment, and the advancement of the voluntary standards system.
BRCGS Seeks Nominations for 2026 Americas Awards
BRCGS Seeks Nominations for 2026 Americas Awards
Nominations are now open for the BRCGS Awards 2026 Americas, which recognize individuals and organizations that support BRCGS certification and contribute to food and product safety across the region.
SES Honors Standards Leaders at 2026 Annual Conference in Ottawa
SES Honors Standards Leaders at 2026 Annual Conference in Ottawa
The Society for Standards Professionals (SES) recognized six members of the standards community with awards during its 2026 Annual Conference, held June 2–4 in Ottawa, Canada.

Global News

ISO/IEC 27017:2026 Updates Information Security Controls for Cloud Services
ISO/IEC 27017:2026 Updates Information Security Controls for Cloud Services
ISO and IEC have published ISO/IEC 27017:2026, an updated international standard providing guidance on information security controls for cloud services.
ISO Seeks Feedback on Draft ISO 56011 for Innovation Management Competencies
ISO Seeks Feedback on Draft ISO 56011 for Innovation Management Competencies
ISO/DIS 56011, a draft international standard outlining the knowledge, skills, and behaviors needed to manage innovation effectively, is now open for feedback.
ISO Publishes New Guide on Education About Standardization Around the World
ISO Publishes New Guide on Education About Standardization Around the World
The International Organization for Standardization (ISO) has published Education about Standardization: Perspectives and Practices (PUB100508), a new guide exploring how standards are being integrated into education systems worldwide.
ISO/IEC 9837:2026 Establishes Common Concepts for Systems Resilience
ISO/IEC 9837:2026 Establishes Common Concepts for Systems Resilience
ISO/IEC 9837:2026, a new international standard on systems resilience, provides a common basis for understanding how systems can withstand disruptions, adapt to adverse conditions, and recover from failures.
2026 Deming Prize Winners Announced
2026 Deming Prize Winners Announced
The Deming Prize Committee announced the 2026 winners on October 6, recognizing two individuals for their contributions to quality management and four organizations from Japan, India, and Indonesia.
Draft ISO/IEC 42007 Sets Framework for AI Conformity Assessment Schemes
Draft ISO/IEC 42007 Sets Framework for AI Conformity Assessment Schemes
ISO and IEC are developing ISO/IEC DIS 42007, a framework for conformity assessment schemes for artificial intelligence (AI) systems.
ISO Approves Development of Innovation Management Guidance for Startups and SMEs
ISO Approves Development of Innovation Management Guidance for Startups and SMEs
The International Organization for Standardization (ISO) has approved a new project to develop innovation management guidance for startups and small and medium-sized enterprises (SMEs).
BRCGS Consumer Products Issue 5 Set for Launch at Connect Americas
BRCGS Consumer Products Issue 5 Set for Launch at Connect Americas
BRCGS will launch Consumer Products Issue 5 at BRCGS Connect Americas in Nashville on October 13, 2026, introducing a revised certification standard for consumer product manufacturers. Audits against the new edition will begin on June 1, 2027.
GRI Begins Developing Sustainability Reporting Standard for Food and Beverages
GRI Begins Developing Sustainability Reporting Standard for Food and Beverages
The Global Reporting Initiative (GRI) has begun developing a new Sector Standard for food and beverage companies, covering sustainability impacts across their own operations and value chains.
GGN Label Updates Sustainability Claims as EU Rules Begin to Apply
GGN Label Updates Sustainability Claims as EU Rules Begin to Apply
Agraya has updated the sustainability claims used with its GGN label as new European Union rules on environmental marketing began to apply on September 27.
GFSI Seeks Feedback on Freshcare and SQF Programs Under 2024 Requirements
GFSI Seeks Feedback on Freshcare and SQF Programs Under 2024 Requirements
The Global Food Safety Initiative (GFSI) has opened public consultations on Freshcare Food Safety & Quality Standard Edition 5 (2026) and SQF Code Edition 10 for recognition against the GFSI Benchmarking Requirements Version 2024.
ISO 20001:2026 Published as First Food Loss and Waste Management Standard
ISO 20001:2026 Published as First Food Loss and Waste Management Standard
The International Organization for Standardization (ISO) has published ISO 20001:2026, its first management system standard dedicated to preventing and reducing food loss and waste across the food supply chain.
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