Management Systems World
All on Quality and other Standards in one place since 2010. Now Worldwide.
News Balkan
Please note that you have to be a registered member with paid membership in order to see full articles.
Become a MemberSelected News
Serbia Adopts Translation Of ISO 37000 For Corporate Governance
The Institute for Standardization of Serbia (ISS) has adopted the national translation of ISO 37000:2021, making the international guidance on governance of organizations available in Serbian.
Bosnia and Herzegovina Adopts ISO 56001 Innovation Management Standard
The Institute for Standardization of Bosnia and Herzegovina (ISBIH) has adopted the new BAS EN ISO 56001:2025 standard,
Croatia to Host 19th Food Safety and Quality Conference in 2026
The 19th Conference on Food Safety and Quality will be held from May 11 to May 13, 2026,
AFQ Certification Launched to Verify Antioxidant Activity and Bioactivity in Foods
A new international certification scheme called Activity FoodOxys Quality (AFQ) has been launched in Greece to verify the antioxidant activity and bioactivity of food products and food raw materials,
HZN November e-Glasilo Highlights Bosnian Delegation Visit And Biodiversity Standard
The Croatian Standards Institute (HZN) has published the November edition of its e-Glasilo, the penultimate issue of the official gazette for 2025.
Croatian Standards Institute Marks 20 Years Of Standardization Work
The Croatian Standards Institute (HZN), Croatia’s national standards body, has marked its 20th anniversary, celebrating two decades of work to strengthen standardization across the country.
Digital Edition of 90 Years of Standardization in Serbia Is Now Available
The Institute for Standardization of Serbia (ISS) has released the digital edition of the monograph “90 Years of Standardization in Serbia”, making the full publication freely available to the public for the first time.
Food Experts Awards 2025 Honor Innovation, Safety and Quality
The Food Experts Awards (FEA) 2025 ceremony, organized by Cibum, took place on November 15 in Thessaloniki, during the Food & Drinks by Detrop exhibition at TIF HELEXPO.
Serbia Updates Accreditation Rules and Adopts Five-Year Cycle Amid Digital Shift
The Accreditation Body of Serbia (ATS) has introduced major changes as of December 1, 2025, driven by a wider digital shift that modernizes the accreditation system.
ISRSM Forming Committee on Toy and Child Safety, Invites Participation
The Institute for Standardization of the Republic of North Macedonia (ISRSM) has begun the process to establish a new technical committee, ISRSM TC 50,
A network organization for quality infrastructure - Mozaik - was initiated in Serbia
On Thursday 20.11.2025. at the Faculty of Organizational Sciences, University of Belgrade, a session of the Initiative Board of the NETWORK ORGANIZATION FOR QUALITY INFRASTRUCTURE (MOSAIK) was held .
Serbia Set to Introduce Digital Accreditation in December
The Accreditation Body of Serbia (ATS) is preparing to launch a fully digital accreditation system on December 1.Global News
Global Accreditation Cooperation Incorporated Launched, Replacing IAF and ILAC
Global Accreditation Cooperation Incorporated officially began operations on January 1, 2026, establishing a single international accreditation body that
Global Method to Measure Low-Carbon Electricity Defined in PAS 247
A new specification published by the British Standards Institution (BSI), PAS 247, establishes a common method to measure electricity produced by fossil-fuel power plants
ISO 29481 Part Two Defines Practical Digital Communication for BIM
ISO 29481-2:2025 has been officially published, setting out how practical digital communication can be implemented in building information modeling (BIM) and infrastructure projects, as well as in other asset-related use cases across all life cycle stages.
ISO 22544 Sets a Common Vocabulary For Laboratory Design
The International Organization for Standardization (ISO) has published ISO 22544:2025, an International Standard that defines a shared vocabulary for laboratory design to improve clarity and consistency in how laboratories are planned, built, and used.
Upcoming IFS Local Food Safety Check Addresses Needs of Small-Scale Food Businesses
IFS is preparing to introduce IFS Local, a new food safety check designed for small-scale food processing businesses,
A Fresh Fit for Fashion as ISO Launches Global Clothing Size System
A recently published ISO standard, ISO 8559-2:2025, gives the global clothing size system a makeover by replacing national size labels with clear body measurements to support more consistent sizing worldwide.
ISO Publishes Two New Resources on Consumer Voices in AI and Emerging Technologies
The International Organization for Standardization (ISO) has released two new resources aimed at strengthening the role of consumers in the standardization of artificial intelligence (AI) and other emerging technologies.
ISO/TS 14064-4 Introduced to Support Greenhouse Gas Reporting
The International Organization for Standardization (ISO) has published ISO/TS 14064-4, a new technical specification designed to help organizations apply ISO 14064-1 more consistently when measuring and reporting greenhouse gas emissions.
BRCGS Opens Public Consultation on Consumer Products Issue 5 Draft
BRCGS has opened a public consultation on the draft of Global Standard Consumer Products Issue 5, marking the first full revision of the standard since 2016 and setting the direction for how non-food consumer products will be certified in the coming years.
VDA QMC Introduces Official Certificates for Automotive SPICE Assessments
From January 1, 2026, companies will be able to officially register Automotive SPICE assessment results with the VDA Quality Management Center (VDA QMC) and issue recognized certificates without infringing trademark rules.
ISO 22095 Chain of Custody Standard Under Review With Call for Stakeholder Input
The international ISO 22095:2020 Chain of Custody standard is currently under review, and stakeholders are being invited to share their experience with using the standard.
