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NiNAS Recognized for Key Accreditation Standards by Continental and International Bodies
NiNAS Recognized for Key Accreditation Standards by Continental and International Bodies
The Nigerian National Accreditation System (NiNAS) has achieved Mutual Recognition Arrangement (MRA) status with the African Accreditation Cooperation (AFRAC) for six key accreditation standards.
Zimbabwe’s Interim Standard Aims to Halt Deforestation and Advance Sustainable Forestry
Zimbabwe’s Interim Standard Aims to Halt Deforestation and Advance Sustainable Forestry
The Forest Stewardship Council (FSC) has released a new Interim Forest Stewardship Standard (IFSS) for Zimbabwe,
Five Countries Take Part in ISO 50001 Energy Management Training in South Africa
Five Countries Take Part in ISO 50001 Energy Management Training in South Africa
A new regional Training-of-Trainers (ToT) program focused on ISO 50001, the Energy Management System Standard,
Switzerland Invites Public Comments on ISO 9001 Draft Revision
Switzerland Invites Public Comments on ISO 9001 Draft Revision
Switzerland is calling on experts and stakeholders to review and comment on ISO/DIS 9001:2025,
Zambia Adopts FSC Provisional Standard for Responsible Forest Use
Zambia Adopts FSC Provisional Standard for Responsible Forest Use
The Forest Stewardship Council (FSC) has introduced a new Interim Forest Stewardship Standard (IFSS) for Zambia.
Switzerland Opens Comment Period on First European Standards for Digital Product Passports
Switzerland Opens Comment Period on First European Standards for Digital Product Passports
The first six draft standards for the European Digital Product Passports (DPPs) are now open for public comment in Switzerland until September 5, 2025.
Africa Sets Up Continental Agency to Harmonize Food Safety Standards
Africa Sets Up Continental Agency to Harmonize Food Safety Standards
Africa has adopted a statute to create the Africa Food Safety Agency, a major step toward coordinating and harmonizing food safety standards and regulations across the continent.
Mondi Becomes First in Africa to Earn Cradle to Cradle Certification
Mondi Becomes First in Africa to Earn Cradle to Cradle Certification
Mondi Merebank, based in South Africa, has become the first company on the continent to earn a Cradle to Cradle (C2C) certificate.
Bank of Namibia Upgrades National Payment System to ISO 20022
Bank of Namibia Upgrades National Payment System to ISO 20022
The Bank of Namibia has successfully transitioned its Namibia Interbank Settlement System (NISS) to the ISO 20022 global payment messaging standard, effective May 12, 2025.
East African Community Proposes New Standard for Food Labeling
East African Community Proposes New Standard for Food Labeling
The Tanzania Bureau of Standards (TBS) has released a draft general standard for the labeling of prepackaged foods under the East African Community (EAC) framework.
Tanzania Aligns New Pepper Standard With Codex Food Safety Limits
Tanzania Aligns New Pepper Standard With Codex Food Safety Limits
The Tanzania Bureau of Standards (TBS) has issued a new national standard for black and white pepper, covering both whole and ground forms. The standard, announced on April 8, sets clear safety, quality, and labeling rules in line with international benchmarks.
South African Forest Certification Expands Regionally and Enters PEFC Assessment
South African Forest Certification Expands Regionally and Enters PEFC Assessment
The South African Forestry Assurance Scheme (SAFAS) has expanded its national forest certification system into a regional framework for Southern Africa and submitted it for endorsement by the Programme for the Endorsement of Forest Certification (PEFC).

Global News

Accreditation Bodies Roll Out ISO 14001 Transition Plans
Accreditation Bodies Roll Out ISO 14001 Transition Plans
Accreditation bodies are putting the ISO 14001:2026 transition timetable into practice, with Norwegian Accreditation (NA) among the latest to publish detailed arrangements for certification bodies moving to the revised environmental management systems standard.
ISO Considers Three Tourism Proposals on Restaurant Evaluation, Tourist Guides and AI
ISO Considers Three Tourism Proposals on Restaurant Evaluation, Tourist Guides and AI
Three tourism standardization proposals are now under consideration at the International Organization for Standardization (ISO), covering restaurant evaluation, professional tourist guide services and the use of artificial intelligence with tourism destination data. 
ISO 14002-3 Released as Guidance on Climate Change
ISO 14002-3 Released as Guidance on Climate Change
The International Organization for Standardization (ISO) has released ISO 14002-3:2026, new guidance to help organizations using ISO 14001 address climate change through their environmental management systems.
AIQI Publishes First AI Use Case for Management System Certification Decisions
AIQI Publishes First AI Use Case for Management System Certification Decisions
The Artificial Intelligence Quality Infrastructure (AIQI) Consortium has published a new use case examining how AI could support management system certification decisions, including the risks, limitations and controls that conformity assessment bodies may need to consider.
ISO 11462-1:2026 Updates Statistical Process Control to Reduce Process Variation
ISO 11462-1:2026 Updates Statistical Process Control to Reduce Process Variation
The International Organization for Standardization (ISO) has published ISO 11462-1:2026, updating guidance on statistical process control (SPC) to help organizations improve the stability and capability of their processes.
Codex Sets New Labelling Rules for Multipacks and Outer Packaging
Codex Sets New Labelling Rules for Multipacks and Outer Packaging
The Codex Alimentarius Commission (CAC) has adopted new requirements for foods sold in multipacks or grouped together in one outer package, clarifying what information must appear on the packaging consumers see when buying the product.
SBTi Net-Zero Standard Version 2.0 Adds New Rules for Corporate Climate Targets, Reporting and Carbon Removals
SBTi Net-Zero Standard Version 2.0 Adds New Rules for Corporate Climate Targets, Reporting and Carbon Removals
The Science Based Targets initiative (SBTi) published Version 2.0 of its Corporate Net-Zero Standard on June 11, introducing new requirements for how companies set climate targets, plan their transition to net zero, report progress and deal with emissions that remain.
CSA Group to Sell Testing and Certification Business to Kiwa
CSA Group to Sell Testing and Certification Business to Kiwa
Kiwa and CSA Group have agreed on a deal worth around $1.5 billion for Kiwa to acquire CSA Group’s testing, inspection and certification business, significantly expanding the Dutch company’s presence in North America.
ISO/IEC 25005-1:2026 Creates Common Framework for How Smart Cities Use Data
ISO/IEC 25005-1:2026 Creates Common Framework for How Smart Cities Use Data
ISO/IEC 25005-1:2026, published in July, provides a common international framework for how smart cities can make better use of data across urban governance and services.
Global ACI Delays Launch of New MRA Mark Pending Trademark Registration
Global ACI Delays Launch of New MRA Mark Pending Trademark Registration
Global Accreditation Cooperation Incorporated (Global ACI) has paused the launch of its new Multilateral Recognition Arrangement (MRA) Mark while trademark registrations are completed across member economies.
Major Changes Coming to ISO/IEC Standard-Development Rules
Major Changes Coming to ISO/IEC Standard-Development Rules
ISO and IEC will put a major rewrite of ISO/IEC Directives, Part 1 into effect on October 5, changing the common rules used to develop, maintain and manage international standards and other publications.
ISO 20001 Set for Publication as First Food Loss and Waste Management Standard
ISO 20001 Set for Publication as First Food Loss and Waste Management Standard
ISO 20001, the world’s first ISO management system standard dedicated to food loss and waste reduction, is scheduled for publication on September 29, 2026, marking the International Day of Awareness of Food Loss and Waste.
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