The ISO 22002-100:2025 standard on prerequisite programmes (PRPs) for food safety introduces a common framework for hygiene and safety practices across the food, feed, and packaging supply chain, forming the new foundation of the ISO 22002 series.
The German Accreditation Body (DAkkS) has formally submitted its proposed amendments to the GLOBAC Code of Conduct, Constitution, and General Rules, aiming to eliminate legal barriers preventing its accession.
A revision of ISO 11135, the global standard for ethylene oxide sterilization of medical devices, is now in the Draft International Standard (DIS) stage and under review by ISO member bodies.
The International Organization for Standardization (ISO) has launched a revision of its two customer contact standards, ISO 18295-1 and ISO 18295-2, to reflect current communication practices and the growing role of artificial intelligence in customer interactions.
The German Accreditation Body (DAkkS) has proposed legal changes to GLOBAC that would allow EU national accreditation bodies to join without violating European law.
The French Standardization Association (AFNOR) and Standard Norway (SN) will jointly lead ISO/TC 176, Quality management and quality assurance, the ISO technical committee responsible for the ISO 9000 family of quality management standards.
TÜV Süd has launched a voluntary certification mark for low-risk AI (artificial intelligence) systems, allowing manufacturers to prove the quality of their AI solutions even when no legal requirements apply.