The State Administration for Market Regulation (SAMR) has issued a Q&A to explain how foods for special medical purposes (FSMP) should be registered under China’s updated national standards, helping companies understand how to apply the new rules in practice.
The China National Accreditation Service for Conformity Assessment (CNAS) has issued a public statement warning against the misuse of its accreditation mark, identifying a specific case and calling for immediate corrective action.
The Standard Innovation Department of the State Administration for Market Regulation (SAMR) has launched a call for organizations to apply to host two ISO subcommittees and to take part in several newly established technical bodies.
Shanghai Fumanjia Convenience (SFC) has achieved Grade A certification under the BRCGS Global Standard for Agents and Brokers after successfully passing an audit conducted by SGS, an international testing, inspection, and certification body.
China National Accreditation Service for Conformity Assessment (CNAS) has released five revised documents for biobank quality and competence accreditation.
China has introduced its first national framework for humanoid robotics and embodied artificial intelligence, AI integrated into physical machines such as robots,
The China National Accreditation Service for Conformity Assessment (CNAS) is recruiting technical experts to support accreditation evaluations for laboratories and inspection bodies across a wide range of technical fields.
The first ISO international standard project dedicated to smart warehousing, ISO/NP 26205, has been officially approved, with Chinese organizations taking a leading role.
A new voluntary group standard for zero carbon restaurants has been officially released in China, providing technical requirements for their construction and operation.
The International Organization for Standardization (ISO) has published ISO 11462-1:2026, updating guidance on statistical process control (SPC) to help organizations improve the stability and capability of their processes.
The Codex Alimentarius Commission (CAC) has adopted new requirements for foods sold in multipacks or grouped together in one outer package, clarifying what information must appear on the packaging consumers see when buying the product.
The Science Based Targets initiative (SBTi) published Version 2.0 of its Corporate Net-Zero Standard on June 11, introducing new requirements for how companies set climate targets, plan their transition to net zero, report progress and deal with emissions that remain.
Kiwa and CSA Group have agreed on a deal worth around $1.5 billion for Kiwa to acquire CSA Group’s testing, inspection and certification business, significantly expanding the Dutch company’s presence in North America.
ISO/IEC 25005-1:2026, published in July, provides a common international framework for how smart cities can make better use of data across urban governance and services.
Global Accreditation Cooperation Incorporated (Global ACI) has paused the launch of its new Multilateral Recognition Arrangement (MRA) Mark while trademark registrations are completed across member economies.
ISO and IEC will put a major rewrite of ISO/IEC Directives, Part 1 into effect on October 5, changing the common rules used to develop, maintain and manage international standards and other publications.
ISO 20001, the world’s first ISO management system standard dedicated to food loss and waste reduction, is scheduled for publication on September 29, 2026, marking the International Day of Awareness of Food Loss and Waste.
ISO/UNDP 53001, set for publication in September 2026, will provide the first management system requirements specifically for organizations seeking to manage and improve their contribution to the Sustainable Development Goals (SDGs).
The Quality Management Center of the German Association of the Automotive Industry (VDA QMC) has released VDA 5.4, Interface for measuring tools in fastening technology, as a Yellow Volume for industry feedback.
The maintenance group of the International Organization for Standardization’s Committee on Conformity Assessment (ISO/CASCO) has clarified that ISO/IEC 17025:2017 does not require laboratories to treat their accreditation bodies as external service providers subject to the standard’s supplier controls.
The Global Food Safety Initiative (GFSI) has recognized JFS-C Standard Version 3.2 from the Japan Food Safety Management Association (JFSM) against its 2024 Benchmarking Requirements.